Hey, everybody. How are you? Today I wanted to eat some rice, and recently I bought a jar of sauerkraut and wanted to try it on a salad. That’s what I came up with. I hope you like the idea and encourage you to try.
Rice for salads
Raisins and dates
- We cook the egg and rice according to the instructions on the package, in my case it was 40 minutes.
- When there are 20 minutes left for the rice to be cooked, add the cauliflower and let it cook together with the rice.
- While we have all this on the fire, we can pour the rest of the cold ingredients into the bowl.
- Once the rice is ready we rinse it well in cold water so that it warms up and we add to the bowl together with the egg.
- Delicious salad to eat!